Spice Cleaner

Job Description

The Spice Cleaner is responsible for ensuring the cleanliness and quality of spices and herbs used in food production. This role involves inspecting, sorting, and cleaning spices and herbs to meet quality standards.

Responsibilities

• Inspect raw materials for quality and prepare them for cleaning.
• Utilize cleaning machinery to achieve top industry standards for cleanliness.
• Document cleaning and inspection results in compliance with safety protocols.
• Work collaboratively with other team members to optimize production flow.
• Stay compliant with all health and safety regulations.
• Participate in safety training and meetings.
• Contribute to maintaining a clean and organized work environment.
• Assist with other production tasks as needed.

Requirements

Education

• Training in food safety and hygiene is preferred

Experience

• Experience with food production or cleaning machinery preferred.

Technical Skills

• Food Safety Standards Knowledge
• Cleaning Machinery Experience

Soft Skills

• Organizational Skills
• Ability to Work Independently

Advantageous

• Ability to work in a fast-paced environment: Adaptability to high-speed production demands.
• Training in food safety and hygiene: Any relevant certifications or training will be beneficial.

Benefits

• Annual performance bonuses.
• Flexible scheduling options.
• Opportunities for advancement and growth.
• Employee discounts on products.

Company Culture

• Team Spirit: Our teams are collaborative, working collectively to achieve common goals.
• Diversity and Inclusion: We celebrate diversity and strive to create an inclusive workplace.
• Passion for Spices: We share a passion for quality spices and aim to bring the best to our customers.