Briner

Job Description

The Briner is responsible for managing the brining process in the food industry. This includes preparing brine solutions and ensuring that food products are properly brined to enhance flavor and preservation. Candidates should have a strong understanding of food safety practices and the ability to maintain high standards of quality.

Responsibilities

• Prepare brine solutions according to established methods.
• Adjust brine solutions as needed to meet quality standards.
• Oversee the brining of various food products.
• Ensure correct storage and proper labeling of all brined items.
• Enforce hygiene and cleanliness in the production area.
• Cooperate with the team to effectively schedule brining tasks.
• Conduct regular inspections and maintenance on brining equipment.
• Carry out quality tests to ensure product standards.
• Keep detailed records of all brining activities.
• Adhere to all safety and regulatory guidelines.

Requirements

Education

• High school diploma or equivalent
• Experience with brine injection equipment is advantageous

Experience

• 1-3 years of experience in food production or brining

Technical Skills

• Knowledge of different brining techniques
• Ability to troubleshoot equipment issues

Soft Skills

• Adaptability
• Attention to cleanliness

Certifications

• Food Safety Certification

Languages

• English: Fluent

Advantageous

• Experience in a regulated food production environment: Ability to navigate through robust food safety and quality regulations.
• Proven ability to troubleshoot equipment issues: Demonstrated experience in identifying and resolving technical problems.

Benefits

• Comprehensive health, dental, and vision insurance
• 401(k) with generous company match
• Flexible schedules with overtime opportunities
• Career advancement programs

Company Culture

• Employee Development: We support our employees' growth through training and skill enhancement opportunities.
• Inclusivity: We believe in fostering an inclusive work environment where everyone is valued.
• Customer Focus: Our clients' needs drive our commitment to producing quality food products.