Food Service Manager

Job Description

As a Food Service Manager, you will oversee the daily operations of our food and beverage services. Your role is crucial in ensuring that we provide high-quality offerings while maintaining efficient operations and excellent customer service.

Responsibilities

• Design and execute plans to enhance service quality and operational efficiency.
• Supervise fiscal management and budgeting for food and beverage services.
• Oversee compliance with health and safety laws and regulations.
• Create strong vendor relationships for effective negotiation.
• Analyze customer feedback for continuous improvement.
• Foster training and development of staff for superior service delivery.
• Refresh menus periodically to align with customer tastes and industry trends.
• Manage supply chain logistics to ensure timely procurement of goods.
• Collaborate across departments to elevate guest experiences.

Requirements

Education

• Bachelor's degree in Hospitality Management or relevant field (preferred)

Experience

• At least 5 years in management roles within food service operations

Technical Skills

• Inventory Management
• Menu Development

Soft Skills

• Team Building
• Adaptability

Certifications

• Food Safety Management Certification
• First Aid Certification

Languages

• English: Fluent

Advantageous

• Experience with Event Catering: Previous experience in managing catering services for events.
• Knowledge of Local Food Trends: Understanding of current trends in the food and beverage industry.

Benefits

• Comprehensive health, dental, and vision insurance
• 401(k) with a generous match
• Flexible schedules
• Wellness programs and incentives

Company Culture

• Diversity and Inclusion: We value and promote a diverse and inclusive workplace where all team members can thrive.
• Continuous Improvement: We are committed to continuous improvement in both our services and our team’s professional development.
• Work-Life Balance: We prioritize our employees' well-being and encourage a healthy work-life balance.