Dining Room and Cafeteria Attendant / Bartender Helper

Job Description

As a Dining Room and Cafeteria Attendant / Bartender Helper, you will play a crucial role in ensuring that our dining areas are clean, organized, and welcoming. The ideal candidate will assist customers, set tables, and support waitstaff in providing top-notch service, making dining experiences enjoyable for all.

Responsibilities

• Greet customers warmly as they enter the dining area.
• Assist with cleaning dishes and maintaining a clean environment.
• Help train new staff on procedures and customer service standards.
• Participate in staff meetings and contribute to a positive team culture.
• Assist the bartender with stock management and bar setup.
• Assist in planning and organizing food service events.
• Provide feedback on service improvements.
• Work collaboratively with team members to enhance customer satisfaction.

Requirements

Education

• High school diploma or equivalent

Experience

• Prior experience in bartending or food service is a plus

Technical Skills

• Food Safety Knowledge
• Cash Handling

Soft Skills

• Interpersonal Skills
• Adaptability

Languages

• English: Fluent
• Spanish: Conversational

Advantageous

• Knowledge of beverages and cocktails: Understanding of drink recipes and preparation techniques.
• Certifications in Food Handling: Additional food handling certifications are a plus.

Benefits

• Dental and vision coverage
• Paid time off for eligible employees
• Team events and outings
• Supportive team environment

Company Culture

• Supportive Environment: We foster a supportive work environment that values each team member.
• Diversity and Inclusion: We promote diversity and welcome individuals from all backgrounds.
• Growth Opportunities: We offer training and opportunities for advancement within the company.