Dining Room and Cafeteria Attendants and Bartender Helpers

Job Description

Join our team as a Dining Room and Cafeteria Attendant where you'll be responsible for creating a welcoming dining experience for our guests. You'll assist in serving food, handling customer queries, and maintaining cleanliness in dining areas.

Responsibilities

• Provide excellent service to customers, including taking orders and serving food.
• Ensure thorough cleanliness and maintenance of dining areas.
• Coordinate with kitchen staff to ensure timely delivery of orders.
• Handle cash and credit payments accurately.
• Assist with food preparation and drinks as needed.
• Resolve customer concerns with a positive attitude.
• Participate in training sessions for food safety and service excellence.

Requirements

Education

• High school diploma or equivalent

Experience

• Experience in food service is preferred but not required.

Technical Skills

• Customer Service
• Food Preparation

Soft Skills

• Communication
• Teamwork

Certifications

• Food Handler's Certification (or willingness to obtain)

Languages

• English: Basic

Advantageous

• Experience with specific food preparation techniques: Understanding of various food preparation methods can be advantageous.
• Ability to work flexible hours: Willingness to work evenings, weekends, and holidays is preferred.

Benefits

• Health insurance options for full-time employees.
• 401(k) plan for eligible employees.
• Incentives for strong performance.
• Supportive work environment.

Company Culture

• Continuous Improvement: We encourage our staff to learn and develop new skills that enhance their careers.
• Team Spirit: Collaboration is at the heart of our operation, fostering a sense of teamwork.