Agricultural Inspector

Job Description

In the role of Agricultural Inspector, you will ensure that all food products meet industry safety and quality standards. You will conduct inspections, document findings, and collaborate with production teams to resolve any compliance issues.

Responsibilities

• Inspect food processing operations for adherence to regulatory compliance.
• Conduct testing and analysis of food samples.
• Generate reports detailing inspection methodologies and outcomes.
• Assist in the development of food safety protocols.
• Work closely with the quality assurance team to maintain high standards.
• Review and update quality control measures regularly.
• Prepare for internal and external audits regarding food safety practices.

Requirements

Education

• Bachelor's degree in Food Science, Microbiology, or related field

Experience

• Minimum of 3 years of experience in food processing environments

Technical Skills

• Quality Control Software
• Analytical Skills

Soft Skills

• Teamwork
• Adaptability

Certifications

• HACCP Certification

Languages

• English: Fluent

Advantageous

• Experience in Product Development: Experience in developing new food products can be beneficial.
• Background in Risk Assessment: Knowledge in risk management can improve food safety practices.

Benefits

• Comprehensive health coverage including dental and vision
• 401(k) with competitive matching
• Flexible working hours
• Professional development opportunities

Company Culture

• Growth and Development: We invest in the growth and development of our employees.
• Diversity and Inclusion: We celebrate diversity and promote an inclusive work environment.
• Community Engagement: We are committed to engaging with the communities where we operate.