Food Batchmaker

Job Description

As a Food Batchmaker, you will play a key role in preparing and creating food batches following precise recipes and quality standards. This position demands attention to detail and adherence to safety protocols.

Responsibilities

• Weigh ingredients to ensure batch consistency and quality.
• Monitor production processes and adjust as necessary to meet standards.
• Keep detailed records of batch production for compliance purposes.
• Ensure all safety practices are followed during production.
• Work closely with the maintenance team for equipment troubleshooting.
• Participate in continuous improvement initiatives for efficiency.
• Assist with training new staff in batching processes.
• Utilize software for inventory and batch tracking.
• Perform routine maintenance on equipment to ensure optimal performance.

Requirements

Education

• Experience or training in food safety preferred

Experience

• 1-3 years of experience in batch production or related fields

Technical Skills

• Food processing technology
• GMP compliance

Soft Skills

• Problem-solving
• Adaptability

Certifications

• ServSafe Certification

Languages

• English: Fluent

Advantageous

• Ability to troubleshoot equipment issues: Competence in identifying and resolving machinery problems in production.
• Previous experience in GMP environments: Experience working in compliance with Good Manufacturing Practices.

Benefits

• Comprehensive health, dental, and vision insurance
• Generous paid time off policy
• 401(k) plan with matching contributions
• Wellness programs and fitness incentives

Company Culture

• Innovation: We are always looking for innovative ways to improve our processes and products.
• Diversity: We value diversity and encourage a workplace where every voice is heard.
• Continuous Improvement: We believe in lifelong learning and continuous improvement for our workforce.