Catering Manager

Buffalo FULL TIME $55,000 - $75,000 / Year
($4,583 - $6,250 / Month)

Job Description

We are seeking a dedicated Catering Manager to lead our team in Buffalo. The ideal candidate will have a strong background in catering services, with exceptional organizational skills and a passion for delivering top-notch customer service. You will be responsible for overseeing all aspects of catering operations and ensuring that events run smoothly and exceed client expectations.

Responsibilities

  • Direct the daily operations of catering services, ensuring exceptional customer experiences.
  • Work with clients to create customized catering plans that meet their needs.
  • Supervise and motivate catering staff to deliver efficient and friendly service.
  • Monitor budget and expenses to maximize profitability.
  • Conduct regular quality checks to ensure food presentation and service standards.
  • Plan staff schedules based on event requirements and staff availability.
  • Engage in strategic marketing to drive new business to the catering department.
  • Analyze feedback from events to continually refine offerings.
  • Network with local businesses and organizations to build catering partnerships.
  • Implement new technologies to streamline catering processes.

Requirements

Education
  • Bachelor's degree in Culinary Arts or related field
  • Master's degree in Business Administration is a plus
Experience
  • 5+ years of relevant experience in catering management
Technical Skills
  • Inventory Management
  • Event Planning
Soft Skills
  • Negotiation
  • Time Management
Certifications
  • Culinary Institute Certification
  • Event Planning Certification
Languages
  • English: Fluent

Advantageous

  • Knowledge of industry trends: Stay current with catering trends and adapt to client preferences.
  • Networking capabilities: Ability to establish relationships with vendors and clients.

Benefits

  • Comprehensive health benefits including dental and vision
  • 401(k) plan with generous employer matching
  • Flexible working hours and remote work options
  • Opportunities for professional development and training

Company Culture

  • Diversity and Inclusion: We are committed to fostering a diverse workplace and embrace different backgrounds.
  • Work-Life Balance: We support a healthy work-life balance for all employees.
  • Fun and Energetic Atmosphere: We create an enjoyable work environment with a focus on teamwork and fun.
Status: Closed