Kitchen Steward

Job Description

We are seeking a reliable Kitchen Steward to maintain the cleanliness and organization of our kitchen. The ideal candidate will assist chefs and cooks with food preparation, manage kitchen inventory, and ensure adherence to food safety regulations.

Responsibilities

• Maintain the cleanliness of kitchen areas and assist in food prep.
• Ensure all equipment is stored properly after cleaning.
• Report any maintenance issues to the management.
• Support the culinary team during peak times by being proactive.
• Follow up on cleaning schedules and checklists.

Requirements

Education

• High School Diploma or equivalent

Experience

• Prior experience in a kitchen or food service is a plus.

Technical Skills

• Cleaning and Sanitizing
• Food Preparation Basics

Soft Skills

• Problem-solving
• Adaptability

Benefits

• Flexible work schedules.
• 401(k) retirement plan with employer matching.
• Employee wellness programs.
• Opportunities for career advancement.

Company Culture

• Continuous Learning: We encourage personal and professional growth through workshops and training programs.
• Culinary Excellence: Our team is passionate about culinary art and strives for excellence in all aspects of food service.