Join our team as a Pasta Press Operator, where you will be responsible for the operation of pasta production machines. This role requires attention to detail and a commitment to quality while being part of a collaborative workforce.
Responsibilities
Set up and operate pasta presses to manufacture pasta products according to company standards.
Monitor the pasta production and make adjustments as necessary to maintain quality.
Perform quality checks on finished pasta products and take corrective actions if necessary.
Keep the pasta presses clean and well-maintained.
Adhere to all safety protocols to ensure a safe working environment.
Requirements
Education
High school diploma or equivalent
Experience
1-2 years of experience in food production or manufacturing preferred
Technical Skills
Pasta Press Operation
Quality Control
Soft Skills
Physical Stamina
Communication Skills
Advantageous
Experience in a Fast-Paced Environment: Ability to adapt quickly to a dynamic production schedule.
Knowledge of HACCP Principles: Understanding of Hazard Analysis Critical Control Point systems.
Benefits
Comprehensive medical, dental, and vision plans
401(k) with generous company match
Paid vacation and sick leave
Opportunities for career advancement
Company Culture
Innovation in Production: We encourage innovative ideas to improve production processes.
Respect and Inclusion: Our culture fosters respect and inclusion for all team members.
Continuous Improvement: We are committed to ongoing training and development for our staff.