Dishwashers

Job Description

As a Dishwasher at Top Notch Hospitality, you will play a vital role in maintaining cleanliness in our kitchen. You will be responsible for washing and sanitizing silverware, ensuring a constant supply of clean utensils for our dining services. This role requires attention to detail and the ability to work in a fast-paced environment.

Responsibilities

• Utilize kitchen equipment to wash and sanitize silverware.
• Ensure proper organization of cleaned silverware and utensils.
• Engage in teamwork to support kitchen operations.
• Strictly adhere to safety and hygiene standards.
• Assist in keeping storage areas clean and organized.
• Participate in monthly training sessions on best cleaning practices.
• Support other kitchen staff during peak hours.
• Document cleaning activities and supplies used.

Requirements

Education

• High school diploma or equivalent

Experience

• Experience in a kitchen or food service environment preferred

Technical Skills

• Cleaning equipment operation
• Detail-oriented

Soft Skills

• Adaptability
• Communication

Languages

• English: Basic

Advantageous

• Knowledge of food safety standards: Awareness of hygiene and safety practices in food handling.
• Previous kitchen experience: Experience in a similar role that contributes to performance.

Benefits

• Comprehensive health benefits package
• Paid time off and sick leave
• 401(k) retirement plan with company match
• Career advancement opportunities

Company Culture

• Inclusivity: Our workplace embraces inclusivity, allowing everyone to voice their opinions and ideas.
• Supportive Environment: We create a supportive atmosphere that values feedback and encourages professional development.
• Fun and Dynamic Team: Join a vibrant team that celebrates achievements and enjoys a friendly work culture.